Catering

JKFZ spares no effort to provide students with safe, nutritious, and delicious meals. Every Monday, students receive their weekly menu, which is planned by a nutritionist to ensure that all meals are properly balanced on carbohydrates, proteins, fibre, vitamins, and lipids. Students from CIS will have their daily meal in the two-floor dining hall with JKFZ students. Students are provided with a delicate menu within which both Chinese and Western dishes are offered.  With the diligent work of staff from the dining hall and our nutritionist, we are confident that students will enjoy safe, nutritious, and delicious meals on a daily basis in JKFZ.